Because they're plain, the bagels are the ideal base to a wide variety of toppings. Lender's introduced frozen bagels and sold the first packaged bagels in supermarkets, eventually becoming the world's biggest bagel producer. He arranged for his family to join him in the United States and they arrived on December 30, 1929. Entenmann's. store. Lender's egg bagel keeps the sugar to the bare minimum in this bagel. Key Suggestions Lorem Ipsum Dolor Lorem Ipsum Dolor Lorem Ipsum Dolor Lorem Ipsum Dolor For more than 90 years we've made our bagels the authentic way: boiled and then Lender's Bagels is a brand of bagels that pioneered the pre-packaged bagel industry in the United States. His surname is a transliteration of the Yiddish word meaning "countryman" or "person living in a rural area" (cf. And they $71.27$71.27 ($0.99/Count) Analysts criticized Kellogg's investment in a frozen product at a time when the popularity of fresh bagels was rising. [21] In 2011, Lender’s revenue was $40.9 million from the sale of 23.4 million six-bagel packages,[22] $12.7 million from the sale of 7.6 million units of frozen bagels, and $28.2 million from the sale of 15.8 million units of refrigerated bagels. "[13], In the spring of 1984, the Lender family sold Lender's Frozen Bagels to Kraft Foods, with the stipulation that Marvin would remain president and Murray spokesman for the next two years. Preparation and Storage Instructions: Lender's Bagel Shop Bagels are delicious right out of the bag. satisfying, Consumer Reports is probably trying to tell it's audience which of the "frozen" store bought bagels is the best of the bunch and not really saying, "Gee this Frozen Lenders Hockey Puck is just like the ones you will get at the best bagel shop in the world". [2], In 1960, Harry Lender died. Try our grocery delivery service today! [4] He kept this process a secret, but after two years, the bakery accidentally delivered frozen bagels, and the secret was revealed. French Toast, Onion, and Plain. 2. Cooking times are approximate. [15] Kraft, which reportedly spent $12 to $15 million annually to advertise Lender's bagels,[16] sold the company to Kellogg Company in 1996 for $455 million. When youngest son Marvin graduated from college, he became a partner as well, and shortly thereafter Sam retired. 17.1 oz (1.07 lb) 485 g Cherry Hill, NJ 08003-3620 800-768-6287. Personalized health review for Lender's Bagels, Plain: 210 calories, nutrition grade (C plus), problematic ingredients, and more. Let's give them that—should you find yourself with only the option for a frozen bagel, Lender's is the way to go. Hold the frozen bagel under cool running water for about 30 seconds. 4.7 out of 5 stars with 28 reviews. Swirl, Egg, Deliciously soft and doughy, Lender's Bagels 36-count plain sliced mini bagels feature a classic, toasty taste that's perfect smothered in cream cheese or generously coated in sweet and sticky raspberry jam. Thank you for taking the time to contact us regarding Lender's Bagels. crunchy-on-the-outside, Lender’s refrigerated bagels come in six satisfying varieties: Blueberry, Cinnamon Raisin Deliciously soft and doughy, Lender's Bagels 6-pack 3 oz. Frozen bagels that have been kept constantly frozen at 0°F will keep safe indefinitely, as long as they have been stored properly and the package is not damaged. Onion, Onion, and Plain—so you can always have a Lender’s bagel on hand when the craving Bernstein, Eldon & Carstensen, Fred (1996). idea 90 years ago. plain sliced bagels feature a classic, toasty taste that's perfect smothered in cream cheese or generously coated in sweet and sticky raspberry jam. We all know there is no way to compare a frozen bagel to the real thing. Egg, French Toast, Onion, and Plain. $2.99. Per 1 bagel: 210 calories, 1.5 g fat (0 g saturated fat, 0 g trans fat), 350 mg sodium, 40 g carbs (1 g fiber, 3 g sugar), 8 g protein. [2] In 1987, Lender's had three plants in West Haven, a plant in New Haven, one in Buffalo, New York, and one in Mattoon, Illinois;[14] the last is the site of the annual "Bagelfest", and also the only surviving Lender's Bagel plant in operation today. This is especially true of the bagel board because people love bagels, and they love toppings. And it became the first brand of bagels to be available in all three food categories: frozen, refrigerated and fresh. Microwave ovens vary. Until then, according to Thompson, “Sam Lender mixed the bagel dough and one man cut it into small slabs and fed it into an Italian breadstick machine. Remove and enjoy. Swirl, modern German Länder). The two brothers teamed up to expand operations, with Marvin managing the bakery and Murray in charge of sales.[2]. Lender’s bagels have become a staple for breakfast because they are tasty, healthy, satisfying, easy and convenient at a bargain price. The bakery began selling the packaged frozen bagels in supermarkets. Murray Lender, 81, helped transform his father's small Connecticut bakery into the largest bagel bakery in the world. [9], Under Marvin and Murray Lender, Lender's Bagels eventually grew to a highly automated 25,000-square-foot (2,300 m2) bakery, pioneering the modern automated bagel bakery. $1.99. There are 140 calories in 1 bagel (2 oz) of Lender's Original Onion bagel, frozen. Save when you order Lender's Original Bagels Onion - 6 ct Frozen and thousands of other foods from Stop & Shop online. suit hearth-baked, [10] In recognition of his contributions to the industry as a whole, he was elected chairman of the National Frozen Food Association, nominated to the Halls of Fame of the International Deli-Bakery Association, and the Frozen Food Association. The first Thompson machine, with three unskilled workers, was able to do the work of eight skilled workers.”[6], In 1965 the bakery, now renamed "Lender's Bagel Bakery", moved to a 12,000-square-foot (1,100 m2) plant on the Boston Post Road in West Haven, in order to have ample reserve capacity for expansion. I don’t know what’s going on in the Boogie Down, but these were not much better than White Rose or Lender’s, the inside consisting of a cheap white breadiness. He had immigrated to the United States from Lublin in August 1927. To address the issue and make their employees work regular hours, they froze bagels to maintain freshness. He was traveling throughout the United States marketing Lender's Frozen Bagels to a country which was disdainful of frozen foods and unfamiliar with bagels. You'd need to walk 39 minutes to burn 140 calories. In response to the public's growing consciousness of health foods and the drop in popularity of white bread, he began to stress bagels as more natural baked goods, and Lender's Bagels became one of the first products to voluntarily include nutritional information on the package. easy, and convenient at a bargain price. Getty Images Conagra Brands has sold Lender’s Bagels, a refrigerated and frozen bakery business it acquired as part of its $10.9 billion acquisition of … Bagel!™. Make sure to spread the water out over the entire bagel. His sons Sam and Murray, who had been running the bakery with him, continued. "Jews In New Haven Volume IX: The Lender Family of New Haven, Connecticut", Greater New Haven Jewish Historical Society (JHS). Pinnacle Foods Lenders 100 Percent Original Whole Wheat Bagel, 2 Ounce -- 72 per case. Caution: bagels may get hot. They are small—like a bagel hors d'oeuvre—a little sweet, airy on … Customers were initially angry, but were won over, when they realized that these were the same bagels they had been satisfied with for the previous two years. Established in 1927 in New Haven, Connecticut by the Lender family, it became a North American leader in the marketing, distribution and sales of bagels. captured the essence of bagel shop bagels and made them conveniently available at your local The Italian breadstick machine made bagel dough strips that were then distributed to workstations where six to eight men rolled them by hand into bagels. Murray Lender publicized the sale in characteristic form, by holding "the marriage of the century", with Murray and Marvin escorting a 6-foot-tall (1.8 m) Lender’s Bagel, "Len", down the aisle to meet his new bride, "Phyl", a Kraft Philadelphia brand cream cheese. products, The plastic bagged, frozen six pack of pre-sliced Lender's Frozen Bagels began to gain market share, and by 1959 supermarket sales accounted for half of the sales. Toast these bagels and eat them with a little butter or with other toppings such as jam and cream cheese. Allow bagel to cool briefly before handling. Lender's Bagel Bakery was established by Harry Lender, a Jewish baker originally from Chelm, Poland. You'd need to walk 39 minutes to burn 140 calories. Lender's — the authentic, crunchy-on-the-outside, chewy-on-the-inside iconic bakery — brings a delicious, fresh tasting bagel to a grocer near you. 3.4 out of 5 stars with 8 reviews. Save money on your first order. Lender’s Frozen Bagels, available in: Blueberry, Cinnamon Raisin Swirl, New York Style Onion, Original Onion, and Plain. Lender's Bagels is a brand of bagels that pioneered the pre-packaged bagel industry in the United States. Turn the oven on to 350 degrees. [2], In a 1997 New York Times article, Eric Asimov described what he called the "informal border separating the land of fresh bagels from the frontier of the frozen assembly-line product made by Lender's Bagels" as "the Lender's Line. The Jewish population of 25,000 made up almost one sixth of the population. In 2003, it became part of Pinnacle Foods. 1 bagel (81 g) Log food: Lender's NY Style Everything Bagel … products offering new kinds of bagels for people to enjoy. (The oldest son Hyman had previously left the family business.) “They [Lender’s… [2], By the mid-1950s, the logistics of producing as many as 6,000 bagels for sale on Sunday morning, in contrast to relatively low activity the rest of the week, began to demand a solution. [5] His business created new varieties of bagels, and production was switched to rotary ovens, rather than the labor-intensive open, flat ovens. [17] Kellogs introduced a $20 million television campaign for Lender's in Fall 1997. The company was sold to Kraft Foods in 1984. [7] The company was sold to Kraft Foods in 1984. [21], In May 2012, Consumer Reports magazine rated Lender's Original as one of the best bagels available in the U.S.,[24] an assessment criticized by many commentators – especially in New York – who argue that only fresh bagels are real bagels. And they are water-boiled and hearth-baked directly in … [8] In 1978 the family opened a bagel restaurant in Orange, Connecticut under the name “H. The Washington Post called Lender "the most important man in the modern history of bagels." Downstate Mattoon is home to the world's largest bagel festival, but the factory that started it all may be in trouble", "Metro Business; Kellogg Will Close Lender's Bagel Plant", "Kellogg promotes its family of cereals, even the sugary ones, as components of a healthy diet", "Blackstone Leads Group Buying Food Company", "Murray Lender, Who Gave All America a Taste of Bagels, Dies at 81", "Consumer Reports rate frozen, chain bagels 'very good, "New Yorkers Question Consumer Reports Top Bagel Picks", "Food Fight: America's Best Bagel May Not Be from New York", "Critics see holes in Consumer Reports' bagel rankings", https://en.wikipedia.org/w/index.php?title=Lender%27s_Bagels&oldid=986423769, Companies based in New Haven, Connecticut, Food and drink companies established in 1927, Creative Commons Attribution-ShareAlike License. We genuinely appreciate your time and loyalty to our brand. [12] He created green bagels for Saint Patrick's Day, oval bagels for President Lyndon B. Johnson to be photographed eating in the Oval Office, and "bagel heads", miniature decorated bagels, in the likeness of the world leaders attending the 9th G7 summit in 1983. [2] When he died at age 81 on March 21, 2012, the Washington Post called him "the most important man in the modern history of bagels," adding "Lender’s bagels may taste like white bread with a hole, but what they lack in authenticity they make up for in meaning. Calories in Lenders Plain Small Bagel Frozen based on the calories, fat, protein, carbs and other nutrition information submitted for Lenders Plain Small Bagel Frozen. Microwave at high for 25-30 seconds or until warm. Today, Lender’s The bagels were not pre-sliced—a near requisite for frozen bagels—and thus were difficult to cut in two. This page was last edited on 31 October 2020, at 19:32. [2] The Lenders began flash-freezing the bagels and produced softer and sweeter bagels than was traditional. Contains: wheat. In response to observations that March was the slowest month for sales of frozen foods, Murray Lender led an effort to declare March as Frozen Foods Month, raising sales dramatically. Onion, Original Onion, and Plain. This method is simple and creates a bagel that rivals the original. Lender’s Frozen Bagels, available in: Blueberry, Cinnamon Raisin Swirl, [1] After first working in a bagel bakery in Passaic, New Jersey, Lender purchased his own bakery on Oak Street in New Haven, Connecticut for $600. are water-boiled and hearth-baked directly in the oven, making them authentic bagels. Fast delivery to your home or office. Moisten the bagel under running water and bake it for the most authentic flavor. Under Murray Lender, Lender's Bagels began selling frozen bagels to supermarkets in 1960, introducing many American consumers to the bagel for the first time. Learn the good & bad for 250,000+ products. 28. Lender's introduced frozen bagels and sold the first packaged bagels in supermarkets, eventually becoming the world's biggest bagel producer. Lender’s expanded over the years, offering new kinds of bagels. Details. [17] In 2003, Aurora was bought by Pinnacle Foods, a subsidiary of the Blackstone Group since 2007. Lender's Original Plain Bagel From frozen. Horowitz, Andy, & Fischer, David S., editor (2009). Entenmann's Little Bites Blueberry Muffins - 8.25oz. large. In 2012, Lender's revenue was about $70 million. Lender's. Spoon 3 tablespoons of water over each bagel. Lender’s bagels are shaped, not stamped out, so each bagel has a unique size and shape. Use caution when handling. [2] In 2007, the site of the first Lender's bagel bakery was dedicated as a playground; it was named after one of Harry Lender's sons: “Murray Lender Playground”. Lender and Sons”; two years later they opened a second one in Hamden. include: Lender’s Refrigerated Bagels, available in: Blueberry, Cinnamon Raisin Lender's bagels have become a staple for breakfast because they are tasty, healthy, satisfying, easy and convenient at a bargain price.Lender's bagels are shaped, not stamped out, so each bagel has a unique size and shape. With this system they averaged 50 dozen bagels per hour per man. Keep frozen until ready to … [2] Aside from sales to individuals, Lender sold his bagels to other bakeries, as well as to delicatessens and restaurants. 8. To introduce bagels to an unfamiliar public, the Lender family would prepare and distribute them in supermarket aisles. 1. The perfect size—not too small and not too If you have large thick bagels, set your timer for around 12 minutes. To meet the growing needs of authentic bagel lovers everywhere, Lender’s has a bagel to In 1963 the Lenders leased the very first Thompson Bagel Machine, invented by Daniel T. Thompson. And with only 210 calories, it is also one of the lower-calorie content bagels on this list as well. Ed Diamond, a customer at Bagel Bob’s in Greenwich Village, had such a deprived childhood in small-town Massachusetts that frozen Lender’s was the only bagel choice. 1 bagel (57 g) Log food: Lender's Premium Blueberry Bagel Refrigerated. [7], Murray Lender's marketing promotions put bagels into the public consciousness. We've Lender's Bagels operated a very successful bakery in Connecticut, but they had a need to supply many more bagels on a Saturday rather than during the week. strikes. grocery Lender's — the authentic, New Haven then had a population of over 162,000, many of them new immigrants. There are 210 calories in 1 bagel (81 g) of Lender's Plain Bagels. Bienvenido a la Residencia Santa María La Real Grupo de Profesionalesrupo de Profesionales In 1974, Lender’s had bought their major competitor, Abel's Bagels in Buffalo, New York. The name is derived from Yiddish esst, kinder, meaning eat, children. Our plant which manufactures our frozen and refrigerated bagels is a nut free facility. Best if kept refrigerated. [3], In 1934, Lender moved to a large former Italian bakery, in a multi-ethnic neighborhood of New Haven. After Lender's Bagels was sold to Kraft Foods, the name of the restaurant was changed to S. Kinder Restaurants. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Microwaving the Bagel Pull a bagel out of the freezer. Get full nutrition facts for other Lender's products and all your other favorite brands. Place one whole bagel on paper towel or microwave safe plate. Place the frozen bagel in a toaster oven or regular oven set to 350 °F (177 °C) for approximately 5 minutes to defrost it. If the bagel was wrapped individually, take it … Established in 1927 in New Haven, Connecticut by the Lender family, it became a North American leader in the marketing, distribution and sales of bagels. chewy-on-the-inside iconic bakery — brings a delicious, fresh tasting bagel to a grocer near you. Lender's bagel bakery, called the "New York Bagel Bakery", was one of the first bagel bakeries in the United States to be established outside New York City. Lender's bagels also come in five frozen varieties—Blueberry, Cinnamon Raisin Swirl, New According to SymphonyIRI Group, a Chicago-based market research firm, Lender’s is the top selling brand in each segment. Place the frozen bagel on a wire rack over a sheet pan. Place the bagel in the oven and bake for 14-16 minutes. Murray Lender, bagel-promoter, died on March 21st, aged 81", "Murray Lender, the man who brought bagels to the masses", "The View from Putnem; Bagels Give Town an Economic Boost", "Bagel town feels bite of downturn. York Style providing a crunchy crust on the outside and a soft, chewy inside. Log food: Lender's Premium Plain Bagel Refrigerated. Put bagels into cold oven (I've used a toaster oven for this, but a regular oven is recommended.). In 1994 it began production of room temperature fresh bagels. The company grew from six employees when it moved to West Haven to 600 in 1984, selling about $60 million worth of bagels from four bagel factories producing more than 750,000,000 bagels a year,[2] becoming the world's biggest bagel producer. 1 bagel (81 g) Log food: Lender's Premium Onion Bagel Refrigerated. In 1994 it began production … [23] In 2012, Lender's Bagels sales increased to more than $70 million. People of all ethnicities, even from out of town, began to stop by the bakery on Saturday nights to purchase fresh bagels. The familiar Lender’s logo has become a symbol of that authenticity, dating back to a 2. The fundamental story of Lender’s Frozen Bagels is that the winning product isn’t always the best one. [2], Lender developed further refinements, such as pre-slicing the bagels and packing them in polyethylene bags to keep them fresh after thawing. [18] In October 1999, Kellogs sold the business to San Francisco based Aurora Foods for $275 million,[19] and ceased production at the New Haven factory in March 2000. There are 140 calories in 1 bagel (2 oz) of Lender's Plain Original Bagel, frozen. As a result, in 1954 Lender perfected a method of freezing the bagels, so that the labor could be spread more evenly throughout the week. We piled our bagel board up with fresh veggies and fruit, cream cheese spreads, various and sundry pickles, slices of shimmering lox, and jars of jam. Lender's Plain Bagels, 6-Count, 17.1 oz: Pre-sliced; 0g of trans fat per serving; Sugar bagels have no cholesterol; Low in fat; Kosher; Bagels made the authentic way: boiled and then hearth-baked; Crunchy crust on the outside with a soft chewy inside Enjoy a Lender's Bagel anytime, day or night. Lender's...Now That's a Lender's Plain Bagel Shop Bagels - 17.1oz/6ct. The New York Bagel Bakery started to market the frozen bagels, including delivery outside New Haven, for instance to resorts in the Catskills that were popular among Jews. the needs and cravings of consumers living a variety of lifestyles. [20], As of 2013, the Lender's Bagels brand is in production with a wide variety of bagels, including a Healthy Grain bagel brand containing more dietary fiber and protein than the company’s other bagels. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. The oven or toaster oven does not need to be preheated for this method. How to tell if frozen bagels are no longer good? Business increased so quickly that the bakery was working at full capacity within a year. As the largest sales of bagels came on Sunday morning, Saturday night was the busiest time at the bakery. New York Style [25], "Thompson Bagel Machine, History and Development", "Murray Lender. If desired, use toaster or toaster oven to brown the bagels. "[11] Lender’s bagels have become a staple for breakfast because they are tasty, 8. 1 bagel. delicious This does not apply to fresh bagels which are made by a third party bakery and at this time cannot be confirmed to be nut free. As the popularity of Lender’s® bagels has grown over the years, we’ve expanded our In 2003, it became part of Pinnacle Foods. Murray Lender appeared as a guest on The Tonight Show Starring Johnny Carson.
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